Dove il palato sposa il cuore

The authentic flavors of the island of Ischia just a stone's throw from Forio.

Montecorvo Restaurant

TRADITION

Away from the chaos, immersed in quiet.

At Montecorvo Restaurant you can enjoy a unique experience on our romantic “Garden” terrace, surrounded by an oasis of exotic plants and enriched by water games created by the fountains.If you are looking for a restaurant in Forio d'Ischia where you can experience a journey through the traditional flavors of the island, Montecorvo Restaurant awaits you with a warm welcome and unforgettable dishes.

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LOCATION

Place you've been looking for

Montecorvo Restaurant is the ideal destination for those who wish to immerse themselves in the quiet of the Ischitan countryside and savor the authentic flavors of the island of Ischia. Our room, tastefully furnished and enriched with details of poor art, welcomes guests with a charming well and a fireplace carved into the green tuff, creating a warm, intimate atmosphere full of traditional charm.

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    What our guests say about us.

    Reviews

    I had the opportunity to dine at this restaurant twice: the first time I enjoyed the rabbit all'ischitana while the next evening I had the fish soup. Both courses were very good and plentiful, genuine cuisine without frills using fresh and tasty ingredients. The ambience is very nice and the staff is always very attentive to the customer's needs. Hot focaccia and fresh bread are always on the table and the wine selection is excellent. On Saturday evening I was lucky enough to dine with background music from a pianist playing live, which was really pleasant. I highly recommend it.

    By Fulvio Costantini

    We discovered this place because it was recommended by the owner of the BnB where we stayed. The road to get there is a bit ‘impervious’ but well signposted and there is a car park inside. The restaurant is inside a stupendous frame with music to the piano from the live one and external garden, the impeccable service and the excellent food, we took a mixed appetizer, that I warmly recommend to try the various dishes that can offer the place, the parmigiana excellent and also the pizza to the gorgonzola, then we took the bucatini to the sauce of rabbit and the rabbit to the ischitana, all excellent! We finished with dessert, a magnificent baba and a basket of filo pastry with lemon mousse. The bill was right with the quality of the food and the context of the restaurant, I recommend it!

    By Alessio Mantineo

    We had dinner at this restaurant and it was an experience we would recommend to everyone. Everything was delicious, the rabbit all'ischitana special and the first courses were equally good. Quality and quantity of food to be envied. But the best part was the service. They were attentive to everything and met all our requests, staff really prepared, kind and friendly. Intimate yet at the same time great for a group of friends, surrounded by greenery and kept very well, accompanied throughout the evening by an excellent pianist. Account more than fair. We hope to return as soon as possible.

    By Salvatore Mennella